The Canadian Dairy Commission's Policy on Providing Guidance on Regulatory Requirements
This policy outlines the Canadian Dairy Commission’s approach to helping regulated parties understand their regulatory obligations.
News releases and statements 2018
Announcements made by the Canadian Dairy Commission or its representatives.
April
Travel and hospitality expense reports
In the Canadian Dairy Commission’s normal course of business, the CEO, Chair and Commissioner are required to travel to various locations for operational activities, to engage with stakeholders and for internal governance.
Intended modification to class 4(m)
OTTAWA, December 24, 2020
The Canadian Dairy Commission, in consultation with industry stakeholders, is considering an update to the 4(m) milk class to allow dairy processors to obtain the 4(m) permit price for the buttermilk incorporated in the manufacture of skim milk powder sold for animal feed. A further change under consideration is for liquid buttermilk for animal feed to be included as an eligible permit product in the 4(m) milk class up to the established limit.
News releases
Latest
Launch of the CDC's Workforce Development Initiative on April 12, 2018
No change in the Support Prices for butter and skim milk powder on February 1, 2018
By year
For news releases published prior to 2016, please send an email to cdc-ccl@cdc-ccl.gc.ca
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Canadian Dairy Commission Forward Regulatory Plan
Canadian Dairy Commission Forward Regulatory Plan
The forward regulatory plan takes the form of a list or description, accessible to the public, that lists the regulatory amendments a department actually or potentially intends to make within a specified time. The purpose is to give consumers, businesses and other stakeholders and business partners the opportunity to intervene in the drafting of regulations and to plan for the future. It must be noted, however, that this plan is expected to be changed and updated as the Canadian Dairy Commission’s operating context evolves.