Special Milk Class Permit Program (SMCPP) Eligibility Criteria
Special Milk Class Permit Program Guide and Forms
SMCPP Contact Person
For detailed information on the eligibility requirements of the Special Milk Class Permit Program (SMCPP) contact the following program agent:
Toll free: 1-866-366-0676
Fax: (613) 792-2009
E-mail: applications.demandes@cdc-ccl.gc.ca
U.S. Pricing
Special Milk Class component prices for Classes 5(a) and 5(b) are calculated each month based on U.S. milk and dairy component prices (for Classes III and IV) announced by the United States Department of Agriculture (USDA).
Canadian Dairy Commission
The Canadian Dairy Commission provides leadership to enhance the vitality of Canada's dairy industry for the benefit of Canadians.
Harmonized milk classification system
All milk utilization must be declared as per their final end-use. The Harmonized Milk Classification System (HMCS) defines under which class milk components used in the manufacture of a finished dairy product must be declared to comply with this policy. This classification is to be used by Provincial Marketing Boards and/or Provincial Regulatory Agencies to bill milk components.
MIF Contact Person
Dairy Innovation Program - Eligibility Criteria
2020 National milk production target for Canada
Below is the national milk production target (total quota) for 2020.