CFIA Safe Food for Canadians Licence Registry
Find out is a business if licensed under the Safe Food for Canadians Regulations in the Safe Food for Canadians License Registry.
2011 Dairy and Food Processing Outlook
Edmonton, Alberta
March 30, 2011
The Canadian dairy and food processing sectors faced many challenges in 2010. Food ingredient price volatility, a weak US economy, increased competition from offshore suppliers and an ever changing Canadian demographic to name but a few. The need for dairy and food processor to understand the impact of these issues on their business is an essential component to remaining competitive in the marketplace.
March 30, 2011
The Canadian dairy and food processing sectors faced many challenges in 2010. Food ingredient price volatility, a weak US economy, increased competition from offshore suppliers and an ever changing Canadian demographic to name but a few. The need for dairy and food processor to understand the impact of these issues on their business is an essential component to remaining competitive in the marketplace.
Western Canada Dairy Ingredients Seminar
Winnipeg, Manitboa
October 14, 2009
October 14, 2009
Atlantic Canada Dairy Ingredients Seminar
Dairy and food product formulations are only as good as the ingredients and technology used in their manufacture. Taste, functionality and health attributes are critical factors when designing products to satisfy the needs and wants of baby boomers, sports and recreation enthusiasts and a growing ethnic population.
Dairy Ingredients Seminar
Vancouver, BC
January 31, 2008
Dairy and food product formulations are only as good as the ingredients and technology used in their manufacture. Taste, functionality and health attributes are critical factors when designing products to satisfy the needs and wants of baby boomers, sports and recreation enthusiasts and a growing ethnic population.
January 31, 2008
Dairy and food product formulations are only as good as the ingredients and technology used in their manufacture. Taste, functionality and health attributes are critical factors when designing products to satisfy the needs and wants of baby boomers, sports and recreation enthusiasts and a growing ethnic population.
Dairy Ingredients in Food Processing
Leduc, AB
April 10, 2006
The Canadian Dairy Commission is pleased to sponsor the Dairy Ingredients in Food Processing Seminar being held in Leduc , Alberta on Monday, April 10th, 2006 . This one-day session Includes presentations that will provide participants with the latest technical and consumer research and are intended to address the everyday issues facing dairy manufacturers and further
April 10, 2006
The Canadian Dairy Commission is pleased to sponsor the Dairy Ingredients in Food Processing Seminar being held in Leduc , Alberta on Monday, April 10th, 2006 . This one-day session Includes presentations that will provide participants with the latest technical and consumer research and are intended to address the everyday issues facing dairy manufacturers and further
Dairy Industry
The Canadian Dairy Commission supports the industry by developing national and regional policies on dairy production, by detecting fluctuations in demand for dairy products and in milk production, and by coordinating the pooling of milk revenues and market sharing systems. The Canadian dairy industry is governed by a supply management system.
Disclosure of position reclassification from January to December 2020
Position reclassification from January to December 2020
EX – Executive Group
How is the price of milk set in Canada?
The price dairy farmers receive for the milk they produce is set in the 10 Canadian provinces. This price varies and depends on how the milk will be used. For example, milk sold to make cheese has a different price than milk sold to make butter.
Milk includes three components, and each has its own price. These three components are:
Annual reports
Annual reports provide information on the Canadian Dairy Commission’s tangible achievements in terms of plans, priorities, and anticipated outcomes, as stated in the corresponding business plan summary. Annual reports a tabled in Parliament each fall.