OTTAWA, July 15, 2016 – The Canadian Dairy Commission (CDC) announced today an increase in the support prices of butter and skim milk powder that will be effective September 1, 2016. The support price of butter will increase from $7.7815 to $8.0062. The support price of skim milk powder will increase from $4.4176 to $4.5302/kg.
This webpage provides a list of access to information requests submitted to the Canadian Dairy Commission since 2015.
To obtain a copy of the files disclosed in response to these requests, please email cdc-ccl@cdc-ccl.gc.ca and submit an unofficial access to information request. Be sure to include your last and first name as well as your full mailing address and the number of files requested.
This section provides dairy ingredient users with the tools and facts they need to conduct their business. From specialized programs and services to pricing and ingredient information, dairy ingredient users can find the information they need to develop and market new dairy products, ingredients and food products.
| Monthly total quota in 2019 | ||
|---|---|---|
| Month/Year | kg BF | |
| December 2019 | 33,440,884 | |
| November 2019 | 34,449,115 | |
| October 2019 | 35,569,575 | |
| September 2019 | 33,412,576 | |
| August 2019 | 33,980,118 | |
| July 2019 | 31,431,889 | |
| June 2019 | 30,057,170 | |
M
2018 National milk production target for CanadaIn October 2018, the Canadian Milk Supply Management Committee (CMSMC) adopted a revised method of calculating Total Requirements and the national milk production target (Total Quota). The previous Total Quota model was designed in a period of stable 1-2% growth and was based on a 12-month rolling Total Requirements figure. In recent years, the increased pace of growth in the Canadian dairy industry meant that there was a lag between changes in demand being registered in the quota calculation.
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