Regulatory Interpretation Policy

Purpose

This document defines the commitments, practices and tools used by the Canadian Dairy Commission to provide Canadians and businesses with information and guidance on regulatory obligations that must be met. It also sets out the conditions governing written responses to questions asked.

Organizational context

The Commission is responsible for regulatory instruments under the Canadian Dairy Commission Act.

Requests completed under the Access to Information Act, October 2018

Access to information requests completed, October 2018  

 

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Request number Summary of request Action taken No.

Modifications to Class 4(m)

OTTAWA, February 1st, 2021

Effective February 1, 2021, the 4(m) milk class is updated to allow dairy processors to obtain the 4(m) permit price for the buttermilk incorporated in the manufacture of skim milk powder sold for animal feed and to include liquid buttermilk for animal feed as an eligible permit product in the 4(m) milk class up to the established limit.